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Special opening

We're open on 25 and 26 December

Two special days with a six-course set menu, for celebrating without any rush. We recommend booking ahead: places go very quickly.

Garlands of dried oranges, roses and lights hanging from the restaurant ceiling

On these two days we open with a very special menu. As every year, we offer a set menu designed for the occasion and made to be enjoyed without any rush, at €60 per person.

A meal in 6 courses

  • Courses 1 to 4: a selection of starters to whet your appetite and share at the table.
  • Course 5, the main dish: each guest chooses their own from the options on offer.
  • Course 6, the grand finale: a sweet touch to end on a high note.

Free-flowing drinks

House wine, water and draught beer, unlimited throughout the meal: from when the table is complete until dessert is served.

Not included, charged as extras:

  • Soft drinks, bottled beers and alcohol-free beer.
  • Vermouth, aperitifs, liqueurs, carajillos and shots.
  • Any other drink or change not detailed here. Drinks cannot be swapped or replaced within the menu price.

Our advice

Go through all the courses and main dish options with your group in advance, because on the day we won't be able to make changes or accept last-minute requests.

To secure your table, tell us how many you'll be and we'll explain how to confirm the booking.

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